Joe Raffa

Chief Procurement Officer

Joe joined ThinkFoodGroup in 2006 as a chef for its Oyamel restaurant, and has worked in all areas of culinary development and operations for the company over the past years, most recently as Chief of Culinary Operations. In 2019, he took on the new role as the company’s Chief of Procurement and oversees all purchasing, manages global supply chain, food safety and compliance across all restaurants. Before entering the restaurant industry, Joe worked for nine years in the National Security and International Affairs Division of the US Government Accountability Office.