The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. A carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service.
A two Michelin-starred restaurant that is a study in avant-garde cooking and one of the nation’s most exciting dining experiences. The imaginative menu offered in an intimate setting combines art and science with tradition and technique. Each bite is designed to thrill the senses by pushing the limits of what we have come to expect, and what is possible, from food.
A hidden gem found within our Jaleo restaurant at The Cosmopolitan of Las Vegas, é by José Andrés is the destination for discerning diners. é offers a clever and creative tasting menu of Spanish dishes presented in an inspiring and whimsical style, all at our nine-seat bar.
Adjacent to minibar, barmini celebrates classic cocktails alongside distinctly modern creations. Operating as an extension of minibar, it is a learning center where chefs and bartenders collaborate and where heritage meets innovation.